Hi friends! If you are a Doughnut lover, now you can make these yummlicious Doughnuts at home! Doughnuts are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole. Various toppings and flavorings are used for different types, such as sugar, chocolate, or maple glazing.

Ingredients:

• 2 cups Fine flour/All purpose flour/maida
• ½ cup Sugar,powdered
• 1½ tbsp Vegetable cooking oil
• 2 level tsp Baking powder
• 1/2 tsp of Salt
• Oil for deep-frying
• 1/4 cup Sugar ,powdered to sprinkle on the doughnuts
• 1/2 tsp Cinnamon powder to sprinkle on the doughnuts
• 2/3 cup Milk

Method:

Step1.

Cream sugar and oil. Sieve All purpose flour/maida, baking powder and salt and add these to the creamed sugar and oil mixture.

Step 2.

Knead these ingredients into a soft dough by adding milk. Cover the dough with a wet cloth and leave for proving for about 15 minutes.

Step 3.

When proved, divide the dough into 10 equal parts. Round off each part. Keep each portion on a rolling board and cut the centre with a cutter.

Step 4.

Deep-fry the doughnut on a medium flame until golden. Drain on paper kitchen towel.

Step 5.

Roll the hot doughnut into a powdered sugar and cinnamon mix. Serve hot.

The Nutritional Value of Doughnuts:

Powdered doughnuts are cakes coated in powdered sugar. In one such doughnut, you can expect 340 calories, with 200 of them coming from fat. There are 22 g of fat, with 10 g being saturated fat. They also have 25 mg of cholesterol, 300 mg of sodium and 38 g of carbohydrates. Powdered doughnuts also contain 13 g of sugar and 4 g of protein, along with 4 percent of suggested daily values of vitamin A, 2 percent of calcium and 6 percent of iron.

Nick’s kitchen medical Disclaimer:

• Nick’s kitchen is for Vegetarians. It sometimes provides education and support to individuals who want to become vegetarian, or move toward a more vegetarian diet.
• Nick’s kitchen provides some information on vegetarian and vegan diets to the best of their knowledge and abilities.
• Nick’s kitchen does not claim to be health care professional, nutritionist, nor does it claims to treat any illness through vegan or vegetarian diet.
• If you have a medical condition,Nick’s kitchen recommend that you consult your health care professionals before changing your diet.
• Any changes that you make to your diet, and the results of those changes, are your decision and your responsibility.